Dinner consisting of a few slightly modified items from the Bobby at Home cookbook.
Simple butterflied and grilled chicken breasts with a Salsa Verde variant based on what I had a home, including:
I added a little too much salt initially, so i added some fresh lemon juice and sugar to balance it.
Star of the meal and according to his cookbook the secret to Bobby eeking out close wins on Beat Bobby Flay. Long grain rice cooked in water/coconut milk, cooled and then smashed and fried with scallions in avocado oil until crispy.
Oven roasted button mushrooms (425 deg oven for 25-30 minutes) - add a healthy amount of chive/garlic butter for the last five minutes